Cookie Dough Dessert

Here’s a yummy recipe that my family loves.

Ingredients:

• 2 eight ounce packages of Kraft Philadelphia cream cheese (softened)
  
• ½ cup of sugar


• 2 eggs


• 2 1/2 tsp. of vanilla


• 2 twenty ounce chocolate chip cookie dough packages (frozen for ½ hour before starting) – brand matters not – cookie dough is cookie dough!
  

Recipe:

• Preheat the oven to 350*


• Take the cookie dough out of the freezer and slice.


• Place slices on the bottom of a 9x13 dish.


• Once you have covered the bottom, add the filling on top of the cookie dough – the filling is the rest of the ingredients whipped together.


• Now take the remainder of the cookie dough and slice it - covering the top of the filling.


• Cook for 50 minutes, cool for a while and refrigerate overnight.
  
  Voila!
  
  Just pulled mine out of the oven and can’t wait until tomorrow!